As my college roommate can tell you, I am not a natural brownie maker. So when I found this recipe that I could make perfectly every time I tried, I labeled it Fool Proof. These brownies are always fudgy and excellent. The bake time varies with the oven, but usually they take about 30 minutes for me.
Fool Proof Brownies
- 1/2 cup butter
- 1 cup sugar
- 2 eggs
- 1 tsp vanilla
- 1/3 cup unsweetened cocoa powder
- 1/2 cup flour
- 1/4 tsp salt
- 1/4 tsp baking powder
- Preheat oven to 350F/175C. Grease and flour an 8 inch square pan.
- Melt butter and stir in the sugar, eggs, and vanilla. Beat in cocoa powder, flour, and baking powder.
- Spread batter evenly into the pan.
- Bake 25-30 minutes.